Multidisciplinary 3/14

Overview of Sorghum (Sorghum bicolor. L), its Economic Importance, Ecological Requirements

Global warming - a new global challenge in front of agricultural scientists, affecting almost all the climatic parameters involving air...

Carrot (Daucus carota L) is a carotenoids rich vegetable which is mainly consumed raw, converted to various products and cooked vegetable...

An experiment was conducted to study heavy metals bioaccumulation pattern in edible tissues of different farmed fishes and to assess...

Disruptive innovation is the main form of innovation for latecomers to catch up with technology. Knowledge spillover can achieve low-cost...

Aims: An experiment was conducted to investigate the comparative efficacy of two probiotics of different origins (yeast and bacterial...

Sickle Cell Anaemia is still considered the most common genetic disease worldwide, causing morbidity and mortality in Sub-Saharan Africa,...

The study focused on the analysis of two neighboring zones in the Los Humeros geothermal field (LHGF), each one with different...

A study was conducted to determine the extent of site contamination by Lead (Pb) present in the soil on the premises of Air Liquide Ghana...

Examination is an indispensable way for students to verify their learning achievements and select talents. With the continuous...

Agriculture is the primary source of livelihood for rural areas in Bihar. Agriculture being mostly dependent on monsoon is highly...

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