Science 3/7

Overview of Sorghum (Sorghum bicolor. L), its Economic Importance, Ecological Requirements

Mango is a crop of economic importance for its high export potentiality and usage as fresh and processed products of many kinds. However,...

Aims : The aim of this work is to take stock of the level of ochratoxin A (OTA), fumonisin B1 (FB1) and zearalenone (ZEA) contamination...

This research was carried out to determine the effects of yeast concentration and total soluble solids on the quality of wine produced...

The twin research has provided a deep understanding of the influence of genetic and the environment on cognitive functions. The...

The dielectric constant, dielectric loss factor and Q-Factor of orange, red and green apples were studied at Microwave frequency range....

This study enumerates the protection values derivable from refractivity variation of the tropospheric surface in Nigeria. The...

In recent years, the rapid industrialization leads to increase industrial discharges without any appropriate treatment. The present study...

The study employed Mass – Transfer Model (MTM) to estimate evapotranspiration (ET) from 12 selected locations spread across three...

The present study was conducted in Lakhimpur district of Assam to measure the impact of the interventions of the National Innovations on...

Luffa cylindrica is locally a source of food, medicinal substances and have other traditional application. This study investigated the...

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