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Isolation and Characterization of a Novel p,p’-DDT-Degrading Bacterium: Aeromonas sp. Strain MY1 fro
Background: Despite the banned on the use of dichlorodiphenyltrichloroethane (DDT) and other Persistent Organic Pollutants (POPs) by the...
Association of Intron 4a/b VNTR NOS3 Gene Polymorphism with Arterial Distensibility in Russian Popul
Nitric oxide is one of the important modulators of arterial tone. It is still unclear whether arterial stiffness depends upon NOS3 gene...
Effect of Different Steeping and Malting Regimen on the Amylolytic Activities of Some Improved ....
The effects of different steeping and malting regimens on the production of amylolytic enzymes in three Nigerian improved sorghum...
Update of Regulatory Options of New Breeding Techniques and Biosafety Approaches among Selected ...
New Breeding Techniques, a new set of breeding techniques established in the last two decades, have the ability to increase crop and...
Detection of Mycobacteria in Clinical Samples by the Newly Developed PaxView TB/NTM MPCR-ULFA Kit...
The aim of this study was to determine the sensitivity and specificity of the PaxView TB/NTM MPCR-ULFA Kit, which was recently created....
Antioxidant, Hypoglycemic and Neuroprotective Activities of Extracts from Fruits Native to the Amazo
The Amazon forest has the largest biome on the planet, and it is estimated that only 16 to 20% of the identified animal, and plant...
Bioremediation of Crude Oil Contaminated Soil Using Pig Droppings and Bone Char | Journal of Advance
Oil extraction operations as well as equipment failure and infrastructure vandalism have caused serious environmental pollution with...
Rheology and Functional Properties of Complementary Food Made from Maize (Zea mays) Supplemented wit
Background: Studies have shown that inadequate or lack of suitable complementary feeding is the major cause of PEM and micronutrient...
Physico-chemical and Sensory Properties of Wine Produced from Blends of Roselle Calyces Extract and
Wine was produced from must formulated by blending roselle calyces extract with pineapple juice at different ratios (v/v): A (100:0),...
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