Agricultural and Horticultural

Overview of Sorghum (Sorghum bicolor. L), its Economic Importance, Ecological Requirements

Field experiment was conducted at the Research Farm of Biotechnology Advanced Research Centre, Sheda Science and Technology Complex,...

Tomato (Solanum lycopersicon) is an important crop cultivated and consumed worldwide. It provides wide variety of nutrients with many...

In reality, modern fruit tree physiology is based on using bioestimulants to stimulate plant cell growth and fruit production. The effect...

Aims: The purpose of this study was to determine the farmers' level of knowledge and perceptions about the use and impact of...

The taro leaf blight disease (Phytophthora colocasiae) causes a 50 to 70 percent loss of yield globally. In three agroecological zones of...

For Indonesian fishermen, sea cucumbers (Holothuria sp) are a leading export product. In 2018, the rise in the market price and demand...

This research is a survey on state-of-the-art methods for crop management, pest and disease management, soil and irrigation management,...

Objectives: To evaluate the diversity of the species of trees in parks and gardens in the metropolitan region of Ibadan. Study Design:...

Goal: The aim of this paper was to evaluate the efficacy of fertiliser use among arable farmers in the northeastern part of Nigeria's...

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