Fertigation Studies in Moringa (Moringa oleifera Lam) under High Density Planting System for Leaf Bi
A field experiment was transported at Horticultural College and Research Institute, TNAU, Periyakulam to determine the effect of drop...
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Effect of Phosphorus and Potassium on Growth and Yield of lentil (Lens culinaris L.)
The field experiment was attended during Rabi season 2022 at exploratory field of Crop Research Farm, Department of Agronomy, Naini...
The Influence of Knowledge Sharing and Digitalization Improvement towards Employees’ Productivity: A
Literature displays that there have been excellent numbers of publications and documents which highlight expressly the mining...
Determination of Drought Tolerance Indices as Selection Criteria of Rice Genotypes under Water Defic
The incident of rice genotypes accompanying impressive tolerance to abiotic stress is individual of the primary aims of rice training...
Influence of Integrated Nutrient Management and Plant Geometry on Nutrient Uptake of Ajowan (Trachys
An experiment was attended during late kharif season of 2019-20 at College of Horticulture, Rajendranagar, Hyderabad, to discover the...
On the Norms of Toeplitz Matrices with the Generalized Oresme Numbers
In this item, we present results on Toeplitz matrices accompanying Oresme numbers components. First, the Toeplitz molds with Oresme...
Genotypic and Phenotypic Variability and Correlation Studies in Ridge Gourd (Luffa acutangula L. Rux
The research was attended AICRP on Vegetable crops, Department of Horticulture, MPKV, Rahuri, Dist. Ahmednagar (M.S.) in RBD along with...
Effects of Process Parameters on Clay-Catalyzed Rice Husk Hydrolysis
In order to catalyse the metamorphosis of the cellulose from rice husks into lowering sugars, clay was endanger thermal treatment, HCl...
Watering Rates and Its Response to Cocoa (Theobroma cacao L.) Genotypes Growth Development
Cocoa genotypes presenting different answers to water and watering rates to progress parameters necessitate this study. Seedlings were...
Effect of Different Levels of Carbon Dioxide Concentrations on Qualitative Traits of Strawberry (Fra
The present review the effect of different levels of carbon dioxide aggregation on qualitative characteristics of strawberry during...
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